Join our team
We’re always on the lookout for people with a passion for hospitality and leisure to join our growing team. From bartenders and chefs to housekeepers, greenkeepers and marketing roles, we’re proud to offer an inclusive and welcoming workplace where everyone can thrive.
What we can offer
28 days annual leave (pro rata)
50% off food during your shift
20% off food and 10% off drinks
Complimentary use of the Health Club and Golf Course
Ongoing training and development opportunities
Free on-site parking
Who we are
Overlooking Polzeath, with Daymer Bay and Rock within walking distance, The Point is a family-run business founded in 2012 by Jeremy and Eva Davies. What began as a golf course and country club has grown into a vibrant resort destination, now home to a health club, tennis and padel courts, a sea-view restaurant, and a portfolio of self-catering holiday homes.
We’re incredibly proud that many of our team have been with us since the very beginning, with others joining more recently as our holidays business has expanded and the resort continues to grow. We regularly welcome seasonal team members during our busiest months and are always looking for people who share our passion for great service and the Cornish lifestyle.
Current vacancies
Front of House
We’re looking for a friendly and reliable Front of House Team Member to join our Food & Beverage team for the summer season, on a fixed-term contract. Full-time and part-time hours are available, with potential for the role to become more permanent for the right candidate.
Working across The Bear and The Bear Bar, you’ll help deliver a warm, professional and efficient guest experience, from busy breakfast and lunch services to evening reservations, bar service and more relaxed social trade.
Previous experience in a bar, restaurant or similar hospitality environment is essential, along with a positive attitude and willingness to learn. This role would suit someone who enjoys working as part of a team, takes pride in great service and can stay calm and organised during busy periods.
About the role
• Supporting the Food & Beverage team across The Bear and The Bear Bar
• Delivering friendly, professional and efficient service
• Assisting with breakfast, lunch, evening and bar service
• Helping create a welcoming atmosphere for members, guests and visitors
• Taking orders, serving food and drinks, and supporting the smooth running of service
• Working as part of a busy and supportive front of house team
• Part-time to full-time hours available, approximately 25 – 40 hours per week
• Shift patterns will generally run from Thursday to Sunday
We’re looking for someone who is:
• A confident communicator
• Organised and reliable
• Enthusiastic and hardworking
• Calm under pressure
• Keen to learn and develop
• Passionate about great hospitality
• Experienced in a bar, restaurant or similar hospitality environment
How to apply
Please send a copy of your updated CV and covering letter to careers@thepointatpolzeath.co.uk











