Restaurant Opening Hours

Friday February 9th – Sunday February 18th

Friday 9th:  6 – late (food 6-8pm), Bear Bar open all day

Saturday 10th: 9am – late (food 9am – 3pm, 6pm – 8pm)

Sunday 11th: 9am – 5pm (food 9am-3pm) First Sunday Roast 2018

Monday 12th: Restaurant closed, Bear Bar open all day

Tuesday – Saturday: 9am – late (food 9am – 3pm, 6pm – 8pm)

Sunday 18th – Sunday roast in the restaurant 11am – 3pm, Bear Bar open all day


Monday February 19th – Thursday March 22nd

Monday – Thursday: closed

Friday & Saturday:  11.30am – late (food 12-3pm/6pm-cl)

Sunday: 11.30am – 5pm (food 12-3)


What’s On this Winter

Soup kitchen – every day in the Bear Bar

Sunday Roast back – every Sunday from February 11th

February half term – The Point goes to the Alps, from Friday 9th  SEE THE MENU

Shrove Tuesday – pancakes all day

Valentines – Wednesday 14th beautiful views and beautiful food  SEE THE MENU

Mother’s Day – 11th March – Sunday Roast with a glass of Fizz for mum


Really good food, beautifully presented


Sample Summer Menu      Sample Winter Menu   Bear Bar Opening Hours & menu


Every Day

Homemade cakes, snacks and drinks are available throughout the day in the Bear Bar.

Well behaved DRY dogs are allowed in the restaurant/Bear Bar during the day, but for the consideration of other guests we ask you to leave the dogs when you come to enjoy our dinner service.


Keep an eye on the News page on our website and Facebook page for other events


We have seasonal menus with classics such as Burgers, Fish and Chips, Steak, healthy salads options and much more. The Point Seafood Chowder is one of  the best sellers.


Alongside our menu we serve seasonal daily specials. Beat the cold weather blues with hearty warming foods. 


Desserts have built up a bit of a reputation - Brownies with seasonal fruit is amongst staple favourites.